Around Here

AROUND HERE


In some places there’s a right

way of doing things,


and the more I hang around

this world the more I reckon

this is one of them, the secret

ingredient folded into a recipe


book kept safe in the nook

behind the cupboard,


which you're only privy to—

along with all the other 


rules of engagement

written in the cook’s near-


illegible slant—after being

in the family for far longer


than you or me can 

hope to stick around.

Good news is they're passing

out the cake now,


and the flavor in these layers

isn't waiting to be figured out.


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