A Few Branches Up the Magnolia Tree
A Few Branches Up the Magnolia Tree
We weren’t afraid of him but of how
he’d peer over the porcelain, say “Clear
your plate, boy,” harsher than our own father
would have said it, so we’d shove
our shoulders back but not our chairs.
Son of the Depression, he screwed the lids
on canned pears and how he really felt,
ate the orange rinds and best dealt
love in shrimp, grits, and knowing,
at least, the names of the grandchildren
who crunched through the oyster-shell drive
to where he sat on the wraparound
porch overlooking the slow curve
of the Beaufort River, that strong arm
of water my dad says raised him when his was busy
politicking among the crab traps.
What I best remember when we cleaned out
the basement of Marshlands after
the sailboat he whispered was coming
to pick him up had loaded its cargo
and disappeared behind the veil
of Spanish moss, was a can of peaches,
twenty-years-old at least, bloated
nearly beyond recognition,
this tender, fermented thing passed down
through the cellar to us, and how my father
and his siblings laughed through tears
and I cried, too, if more for the presence
than the person. It was the kind of feast
we all find ourselves at eventually,
none of us getting a say about what’s
on the plate we’re served,
none of us going to be excused
until we’ve taken every last bite.
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